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The Good Dish Adam Richman's Chicken Fried Steak with Cayenne Gravy
Ingredients
  • subheading: Chicken Fried Steak:
  • 2 cups All-purpose flour
  • 2 teaspoons Baking powder
  • 1 tablespoon Sweet paprika
  • 1 tablespoon Onion powder
  • 1 tablespoon Garlic powder
  • 2 Large eggs
  • 1 cup Buttermilk
  • 4 (6-ounce) Beef cube steaks
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tablespoons Parsley, chopped for garnish
  • ½ cup Vegetable oil, for frying
  • Hot sauce, for serving
  • subheading: Gravy:
  • 2 tablespoons Unsalted butter
  • ½ cup All-purpose flour
  • 4 cups Whole milk
  • Pinch Cayenne pepper
  • Kosher salt and freshly black pepper, to taste
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