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Buffalo Ranch Meatloaf
3 fsp
Ingredients
  • 1 ¼ lbs. raw extra-lean ground beef (4% fat or less), or HG Alternative
  • ¼ cup egg whites or fat-free liquid egg substitute (like Egg Beaters Original)
  • 2 tbsp. ranch dressing/dip seasoning mix
  • 2 tbsp. Frank’s RedHot Original Cayenne Pepper sauce
  • Seasonings: garlic powder, black pepper
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