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Ingredients
  • Fennel Seeds (Saunf / Perumjeerakam) 13 Tbsp
  • Star Anise (Chakra Phool / Thakkolam) 2 Tbsp
  • Cloves ( Laung / Grampoo ) 2 Tbsp
  • Cinnamon sticks (Dalcini / Karugapatta) 2 Tbsp
  • Black Peppercorns (Kali Mirch / Kurumulaku) 1 Tbsp
  • Geen Cardamom pods(Hara Elaichi / Elakka) 1 Tbsp
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  • Intro Page has images showing the amount of WHOLE spices used (roughly)- to get a clearer idea.
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