The Ultimate Macaroni and Cheese

subheading: FOR THE BREAD CRUMBS:

1 tbsp unsalted butter

1 tbsp olive oil

1 cup coarse fresh bread crumbs use a food processor to make finely chopped bread crumbs...take a French baguette, slice off edges...then finely chop

subheading: FOR THE MAC 'N CHEESE:

¼ stick of unsalted butter

¼ cup all-purpose flour

2 cups whole milk

1 cup heavy cream

1 tbsp dry mustard

½ tsp white pepper

1 tsp Kosher salt

12 oz macaroni about 3 cups of uncooked pasta

1 cup white cheddar cheese grated

1 cup Muenster cheese grated

1 cup smoked Gruyere cheese grated

1 cup gouda cheese grated

Directions at howtofeedaloon.com

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