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Keto Thai Chicken Curry with Coconut Cauli Rice
Ingredients
  • subheading: Coconut Cauli Rice:
  • 400 gram cauliflower rice
  • 2 tablespoon coconut oil
  • 2 teaspoon ginger, minced
  • 2 teaspoon garlic, minced
  • ¼ cup canned coconut milk
  • 1 tablespoon soy sauce
  • ½ teaspoon fish sauce
  • subheading: Thai Chicken Curry:
  • 1 tablespoon coconut oil
  • 20 ounce boneless, skinless chicken thighs
  • 3 teaspoon ginger, minced
  • 2 teaspoon garlic, minced
  • salt and pepper, to taste
  • 1 medium zucchini, sliced into sticks
  • 1 medium red bell pepper, sliced
  • 2 tablespoon red curry paste
  • 1 cup canned coconut milk
  • 1 teaspoon fish sauce
  • subheading: Toppings:
  • ½ cup cilantro, chopped
  • 2 tablespoon peanuts, crushed
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