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Chicken Brine Recipe for Perfectly Juicy Chicken
Ingredients
  • 4 to 5 pound 2 to 2.5kg whole chicken
  • subheading: For The Brine:
  • 8 cups 2 liters water
  • ⅓ cup (80g) kosher salt or 40g table salt
  • subheading: Optional Flavorings:
  • 2 lemons sliced
  • ⅓ cup honey or sugar
  • 4 cloves garlic smashed and peeled
  • 1 tablespoon black peppercorns
  • 3 bay leaves
  • 10 sprigs fresh mixed herbs parsley, rosemary, thyme
Steps
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