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Browned Butter Sourdough Chocolate Chip Cookie Bars
Ingredients
  • 1½ cups salted butter
  • 1¼ cup white cane sugar
  • 1¼ cup packed brown sugar
  • 4 egg yolks
  • 1⅓ cups flat and runny sourdough discard
  • 1½ teaspoon baking soda
  • 1½ teaspoon baking powder
  • ¾ teaspoon fine sea salt
  • 1½ teaspoon vanilla
  • 3⅓ cups all purpose flour
  • 3 cups chocolate chips
  • 4 oz. ½ cup chocolate chips for pressing into the top of the cookies
  • ¼ tsp coarse flake salt, for topping
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