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Ingredients
  • Head of Cauliflower
  • 10 to 15 sweet mini peppers -all colors
  • ½ cup extra virgin olive oil
  • ¼ cup fresh lemon juice
  • ½ teaspoon dried parsley flakes
  • aprrox ½ teaspoon fresh cracked sea salt
  • approx ½ teaspoon fresh cracked black pepper
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