The Best Sourdough Discard Crackers

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1 cup unbleached all purpose flour

1 teaspoon kosher salt

¼ teaspoon ground black pepper

¼ teaspoon onion powder optional

2 teaspoons nutritional yeast

1 cup sourdough discard, fed or unfed

5 tablespoons unsalted butter, melted and slightly cooled

2 tablespoons olive oil

flakey sea salt

Note: Ingredients may have been altered from the original.

Directions at lionsbread.com

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