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Slow Cooker Chicken Noodle Soup
Ingredients
  • 1.5 lbs boneless, skinless chicken breasts, raw
  • 5 medium carrots, peeled & chopped
  • ½ yellow onion, chopped
  • 4 stalks celery, chopped
  • 3 cloves garlic, minced
  • 3 Tbsp Extra virgin olive oil
  • 6 Cups Chicken broth or 3 15 oz cans
  • 1 Cup Water
  • ½ tsp dried thyme
  • ¼ tsp celery salt
  • 2 Bay leaves
  • salt and pepper to taste
  • 2 Cups noodles or 1 bag homemade noodles
  • 3.5 Tbsp fresh parsley, chopped
  • 1 Tbsp lemon juice
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