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Spiced Pumpkin Butter
Ingredients
  • 4½ pounds (about 7 cups) pumpkin puree (preferably from small- to medium-sized sugar pumpkins)
  • 1 pound brown sugar
  • 1 cinnamon stick broken into pieces
  • ½ whole nutmeg
  • 6 cloves allspice
  • ¾ cup apple cider
Steps
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