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Singapore Sling
Original Raffles Hotel recipe
Ingredients
  • subheading: 1 drink:
  • 1 ½ oz gin
  • ½ oz cherry brandy
  • ¼ oz Cointreau
  • ¼ oz Benedictine
  • 4 oz (½ cup) pineapple juice (shake well)
  • ½ oz lime juice
  • ⅓ oz grenadine
  • 1 dash (7 or 8 drops) bitters
  •  
  • subheading: 2 drinks:
  • 3 oz gin
  • 1 oz cherry brandy
  • ½ oz Cointreau
  • ½ oz Benedictine
  • 8 oz (1 cup) pineapple juice (shake well first!!)
  • 1 oz lime juice
  • ⅔ oz grenadine
  • 2 dash (7 or 8 drops) bitters
  •  
  • subheading: 4 drinks:
  • 6 oz gin
  • 2 oz cherry brandy
  • 1 oz Cointreau
  • 1 oz Benedictine
  • 16 oz (2 cups) pineapple juice
  • 2 oz lime juice
  • 1 ⅓ oz grenadine
  • 4 dashes bitters (½ tsp)
  •  
  • subheading: 10 drinks Pitcher:
  • 15 oz gin
  • 5 oz cherry brandy
  • 2.5 oz Cointreau
  • 2.5 oz Benedictine
  • 40 oz (5 cups) pineapple juice
  • 5 oz lime juice
  • 3 ⅓ oz grenadine
  • 1 tsp + 2 dashes dashes bitters
Steps
 

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