https://www.copymethat.com/r/ub2ePCwV6/mussels-triestina/
116367829
dqxHQYC
ub2ePCwV6
2024-05-17 13:33:08
Mussels Triestina
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Ingredients
- 6 TABLESPOONS EXTRA-VIRGIN OLIVE OIL
- 6 CLOVES GARLIC, CRUSHED AND PEELED
- 1 LARGE ONION, SLICED ½ INCH THICK
- 3 FRESH BAY LEAVES, OR 4 DRIED BAY LEAVES
- KOSHER SALT
- ¼ TEASPOON PEPERONCINO FLAKES
- 2 CUPS DRY WHITE WINE
- 3 POUNDS MUSSELS, SOAKED, DEBEARDED IF NECESSARY, AND SCRUBBED CLEAN
- 1 BUNCH SCALLIONS, CHOPPED
- ½ CUP CHOPPED FRESH PARSLEY
- 2 TO 4 TABLESPOONS DRIED BREADCRUMBS
- CRUSTY BREAD, FOR SERVING
Steps
Directions at lidiasitaly.com
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