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Pork and Prawn Hu Tieu Pressure Cooker
Ingredients
  • 1kg Pork bones (neck bones are the best)
  • 1 white onions
  • ΒΌ cup dried shrimp
  • 3 tbsp fish sauce
  • 3 tbsp palm sugar (granulated sugar can be used a substitute)
  • 1.7L Water
  • 300g ground pork
  • 300g prawn
  • 100g bean sprouts
  • 20g coriander
  • 1 lime (for wedges)
  • 2 spring onion stalk (optional, green part for garnish)
  • 20g fried onions (optional)
Steps
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