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Ingredients
  • 2 tsp. plus 12 Tbs. (1 ½ sticks) unsalted butter, at room temperature
  • 1 cup walnut pieces
  • ¾ cup all-purpose flour
  • ¾ cup whole-wheat flour
  • 1 cup rolled oats
  • 1 ½ tsp. baking powder
  • ½ tsp. salt
  • 1 ¼ cups firmly packed light brown sugar
  • 3 eggs
  • 1 Tbs. vanilla extract
  • 6 oz. bittersweet chocolate, chopped
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