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Ghirardelli One-Bowl Flourless Chocolate Brownies
Ingredients
  • 1⅓ cups blanched almond flour
  • ⅔ cup brown rice flour
  • 2 cups Ghirardelli® 60% Cacao Bittersweet Chocolate Chips
  • 12 tablespoons unsalted butter, cut into chunks
  • 1 teaspoon salt
  • 1½ cups granulated sugar
  • 2 teaspoons vanilla extract
  • 4 large eggs
  • 2 cups walnut or pecan pieces (optional)
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