Cheesy Chicken Fritters

T1.5 diabetic muddling through the food maze. Vegetarian? Sometimes. Pescatarian? Sometimes. Meat lover? Sometimes. Food lover? Always!

1.5 lb (700g) skinless boneless chicken breast

2 medium eggs

⅓ cup (40g) almond flour

1 cup (110g) shredded mozzarella cheese

2 Tbsp fresh basil - finely chopped

2 Tbsp chives - chopped

2 Tbsp parsley - chopped

½ tsp garlic powder

a pinch of sea salt and fresh ground black pepper - or to taste

1 Tbsp olive oil - or more to fry

Directions at blondelish.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer