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Simple Sourdough Starter
Ingredients
  • 120 grams whole grain flour ( whole wheat flour, rye flour, or freshly milled flour) 1 cup, fluffed, spooned and leveled
  • Organic White Bread Flour (5 to 10 lb bag ) I like Shepherd’s Grain or Bob’s Red Mill.
  • 120 grams Filtered Water (or bottled) per feeding ( ½ cup water)
Steps
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