Portuguese-Style Chicken with Rice

taste.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

12 Coles RSPCA Approved Australian Chicken Tenderloins

1 tbsp ground cumin

1 tbsp mustard powder

2 tbsp sambal oelek or chilli sauce

1 tbsp olive oil

2 garlic cloves, crushed

420g can corn kernels, rinsed, drained

100g chargrilled red peppers (capsicum), chopped

250g pkt microwavable brown & wild rice

⅔ cup (190g) Greek-style yoghurt

2 tbsp finely chopped mint

Note: Ingredients may have been altered from the original.

Directions at taste.com.au

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