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Ingredients
  • subheading: Bread:
  • 1 cup almond flour plus extra for kneading dough
  • 3 tablespoons unflavored whey protein powder or coconut flour
  • 2 tablespoons coconut flour
  • 2 teaspoons baking powder
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon xanthan gum optional
  • 1-½ cups mozzarella grated, I used 160 grams of Kraft 2%
  • 2 large eggs
  • ¼ cup butter melted
  • subheading: Topping:
  • 3 tablespoons butter softened
  • 2 tablespoons parmesan cheese grated
  • ½ teaspoon garlic powder
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