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SUVIE Texas Chili and Cornbread
Ingredients
  • subheading: CHILI:
  • 2 lbs chuck beef
  • ½ cup tomato puree
  • 3 chipotle adobo peppers in sauce, diced
  • 1 tbsp cumin
  • 1 tsp paprika
  • 1 tsp dried oregano
  • 1 tsp unsweetened cocoa powder
  • ½ tsp cinnamon
  • ½ cup beef broth
  • subheading: CORNBREAD:
  • 3 eggs
  • ½ cup sour cream
  • 1 cup milk
  • 1 cup AP flour
  • 1 cup cornmeal
  • 1 tbsp baking powder
  • 1 cup frozen corn kernels
  • 2 tbsp honey
  • 2 tsp salt
Steps
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