https://www.copymethat.com/r/uU7eaOkr8/roasted-potato-salad-with-lemon-and-feta/
118013996
UrNIVUO
uU7eaOkr8
2024-05-21 17:11:01
Roasted Potato Salad with Lemon and Feta
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Ingredients
- 1½ pounds Yukon Gold potatoes, cut into 1-inch pieces
- 3 tablespoons olive oil
- Kosher salt and freshly ground black pepper
- 2 tablespoons fresh lemon juice, plus more if needed
- 1 cup cherry or grape tomatoes, halved
- ½ cup roughly chopped pitted Kalamata olives
- ½ cup chopped fresh dill
- ½ cup chopped fresh parsley
- ½ cup sliced pepperoncini
- ½ cup crumbled feta cheese
Steps
Directions at cooking.nytimes.com
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