https://www.copymethat.com/r/uTzkT11nl/best-ever-slow-cooker-lamb-stew/
137631243
PL8eqlw
uTzkT11nl
2024-05-15 22:55:35
Best-Ever Slow Cooker Lamb Stew
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Ingredients
- 2 tbsp vegetable oil
- 600g boneless lamb shoulder roast, cut into 3cm pieces
- 1 brown onion, coarsely chopped
- 1 tbsp Coles White Plain Flour
- 1 tbsp tomato paste
- 250ml (1 cup) Massel chicken style liquid stock
- 400g baby potatoes, halved or quartered if larger
- 2 carrots, peeled, coarsely chopped
- 1 fresh rosemary sprig
- 80g (½ cup) frozen peas, thawed
- Crusty bread, to serve
Steps
Directions at taste.com.au
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