Easy White Chocolate Lemon Truffles

insanelygoodrecipes.com

Cyndi

10 ounces white chocolate chips (1.25 cups)

3 tablespoons unsalted butter

3 tablespoons heavy whipping cream

1 lemon, zested and juiced

1⁄4 cup powdered sugar

2 to 3 drops yellow food coloring, optional

Directions at insanelygoodrecipes.com

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