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Ingredients
  • subheading: Crust:
  • 1½ cups cinnamon graham cracker crumbs
  • 3 tablespoons sugar
  • 6 tablespoons butter melted
  • subheading: Cream Cheese Layer:
  • 16 ounces cream cheese softened
  • ¾ cup powdered sugar·
  • 1 teaspoon vanilla
  • 1 cup whipping cream
  • subheading: Butterscotch Pudding Layer:
  • 3.4 ounces instant butterscotch pudding
  • ¾ cup butterscotch chips roughly chopped and divided
  • 2 tablespoons heavy cream
  • subheading: Whipped Topping Layer:
  • 8 ounces Cool Whip
  • garnish with chopped butterscotch chips and chip crumbles cinnamon graham cracker crumbs You can also drizzle with  butterscotch sauce (like you use for ice cream or make your own)
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