Cajun Sausage and Rice

Born and raised in New Orleans, Louisiana (known for some of the best food in the world) I have a mixture of personal recipes as well as some favorites I've found along the way.

Cajun sausage and rice is an easy, one-skillet dinner recipe that’s so simple to make! This quick weeknight dinner is ready in under 30 minutes.

1 tablespoon olive oil

1 cup diced red bell pepper

1 cup diced yellow or green bell pepper

1 cup diced celery

1 cup diced white or yellow onion

12 ounces andouille sausage or kielbasa sliced

4 cloves garlic minced

3 tablespoons tomato paste

1 ¾ cups low-sodium chicken broth

1 ¼ cups instant white rice

Cajun seasoning

1 tablespoon chopped fresh parsley

Directions at ihearteating.com

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