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Beef and Mushrooms with Smashed Potatoes
Ingredients
  • 1-½ pounds red potatoes (about 6 medium), cut into 1-½-inch pieces
  • 1 pound ground beef
  • ½ pound sliced fresh mushrooms
  • 1 medium onion, halved and sliced
  • 3 tablespoons all-purpose flour
  • ¾ teaspoon pepper, divided
  • ½ teaspoon salt, divided
  • 1 can (14-½ ounces) beef broth
  • 2 tablespoons butter, softened
  • ½ cup half-and-half cream
  • ½ cup french-fried onions
Steps
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