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Ingredients
  • Olive oil (from 1 teaspoon to 2 tablespoons, your choice)
  • 1 small yellow onion, diced medium
  • ½ pound cremini mushrooms, thinly sliced
  • 3 cloves garlic, minced
  • Fresh black pepper
  • ½ teaspoon dried thyme
  • ¼ teaspoon dried tarragon
  • ½ cup pitted kalamata olives (really, use any pitted olive you like)
  • 1 15 oz can cooked lentils, rinsed and drained (1 ¼ cups)
  • 1 cup breadcrumbs, divided
  • 2 tablespoons soy sauce
  • 2 teaspoons fresh lemon juice
  • ¼ teaspoon liquid smoke (optional)
  •  
  • Cooking spray
Steps
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