https://www.copymethat.com/r/uNpVjMaFA/sansas-vegan-lemon-cakes/
32951804
7mPwzFD
uNpVjMaFA
2024-05-01 23:02:40
Sansa's Vegan Lemon Cakes
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Ingredients
- subheading: Lemon Cupcakes:
- 5 tablespoons (75g) sugar
- 3 tablespoons + 1 teaspoon (50ml) soy milk
- 2 tablespoons (30ml) lemon juice
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- 2 tablespoons (30ml) neutral-tasting oil (eg. sunflower, canola, refined coconut)
- ½ teaspoon vanilla extract
- 1 teaspoon lemon zest
- pinch of salt
- ⅔ cup (85g) all-purpose flour
- subheading: Lemon Curd:
- 4 tablespoons (60g) sugar
- 4 tablespoons (60ml) lemon juice
- 3 tablespoons (45ml) water
- 1 tablespoon cornstarch (aka cornflour)
- 1 tablespoon soy milk
- 1 teaspoon lemon zest
- ¼ teaspoon vanilla extract
- 1 tablespoon vegan butter
- pinch of salt
- pinch of turmeric (optional for colour)
- subheading: Optional garnish:
- extra lemon zest
- lemon slices
- powdered sugar
Steps
Directions at marystestkitchen.com
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