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Best Yellow Cake Recipe {From-Scratch}
Ingredients
  • 1 cup butter, softened to room temperature
  • 1 ¾ cups granulated sugar (13 ounces, 368 grams)
  • 2 teaspoons vanilla
  • 3 large eggs, room temperature
  • 2 large egg yolks, room temperature
  • 2 ¼ cups cake flour, lightly measured (9 ounces, 255 grams), see note for high altitude adjustments
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon baking soda (see note)
  • ½ teaspoon salt
  • ½ cup milk (1% or above), room temperature
  • ½ cup sour cream (light or regular), room temperature
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