https://www.copymethat.com/r/uMxgP9Kx2/artichoke-poblano-campfire-paella/
101450388
FDQK1ER
uMxgP9Kx2
2024-05-05 06:37:40
Artichoke & Poblano Campfire Paella
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Gluten-free
Ingredients
- 2 tablespoons Olive or vegetable oil
- 2 to 4 sausages, (we used Tofurky Italian style)
- 2 poblano peppers
- 3 green onions
- 1 large shallot, diced
- 3 cloves garlic, roughly chopped
- ½ cup rice
- ¼ cup tempranillo, or other medium bodied red wine
- 14 oz can broth
- ½ teaspoon salt
- pinch of saffron
- 14 oz can artichoke hearts, drained and halved
Steps
Directions at freshoffthegrid.com
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