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Orange Creamsicle Mousse
Ingredients
  • 1 ½ cups cold heavy cream, divided
  • 8 ounces cold mascarpone cheese, divided
  • ¾ cup plus 2 tablespoons granulated sugar, divided
  • 1 cup thawed frozen orange juice concentrate
  • 1 tablespoon vanilla extract
  • ¼ teaspoon kosher salt
  • Crushed vanilla wafer cookies, for garnish (optional)
  • Finely grated orange zest, for garnish (optional)
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