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IP Portuguese Tomato Risotto
L'original avait option d'ajouter des crevettes... Voir lien.
Ingredients
  • 2 tbls olive oil
  • 1 large onion, finely chopped
  • 2 tbls tomato paste
  • 4 cloves garlic, finely chopped
  • 2 bay leaves
  • 1 ½ cup arborio rice
  • note: 2 ¾ cups passata or thin tomato puree
  • ¾ cup chicken stock
  • 2 tsp paprika
  • kosher salt and black pepper
  • heaping cup of diced, fresh tomato
  • handful of freshly chopped parsely
  • note: if the passata is very thick use 2 ¼ cup passata and 1 ¼ cups of stock
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