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Ingredients
  • 4 tbsp salted butter, plus more for the skillet
  • 4 oz bittersweet dark chocolate chips
  • 3 tbsp cocoa powder
  • 2 large eggs
  • 1 cup plus 2 tbsp white sugar
  • 1 tbsp vanilla extract
  • 1 tsp kosher salt
  • ¾ cup tahini
  • ⅓ cup all-purpose flour
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