https://www.copymethat.com/r/uLm8DAxyo/lighter-lemon-drizzle-cake/
2414498
kS8KYNS
uLm8DAxyo
2024-12-07 01:47:42
Lighter Lemon Drizzle Cake
loading...
X
Ingredients
- 75ml rapeseed oil, plus extra for the tin
- 175g self-raising flour
- 1½ tsp baking powder
- 50g ground almond
- 50g polenta
- finely grated zest 2 lemons
- 140g golden caster sugar
- 2 large egg
- 225g natural yogurt
- subheading: For the lemon syrup:
- 85g caster sugar
- juice 2 lemon (about 5 tbsp)
Steps
Directions at bbcgoodfood.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!