https://www.copymethat.com/r/i79JfoHft/author-linda-etherton/
13477828
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i79JfoHft
2024-04-26 18:21:46
Author Linda Etherton
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Ingredients
- 1 14.75-ounce can Alaskan salmon, drained and bones removed
- 1 Tablespoon lemon juice
- 1 large egg
- 2 Tablespoons instant potato flakes (or gluten-free bread crumbs)
- pepper to taste
- other seasoning to taste, if desired
- coconut or other cooking oil
Steps
Directions at glutenfreehomemaker.com
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