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  • 10 dry lasagna noodles
  • 1 bottle or can of your favorite spaghetti sauce, or 3 to 4 cups of homemade sauce
  • 1 can diced tomatoes
  • 1 large clove garlic, crushed or ¼ tsp garlic powder
  • 2 tsp sugar, divided
  • ½ tsp basil or Italian Seasoning
  • 1 container cottage cheese (16 ounce) or Ricotta Cheese
  • 1 egg
  • 3 tbsp Parmesan cheese (optional)
  • 1 tsp sugar
  • 2 tbsp dried parsley (optional)
  • 2 cup shredded mozzarella cheese
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