LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: FILLING:
  • 5 teaspoons vegetable oil
  • ¾ pound 85 percent lean ground beef
  • ¾ pound ground pork
  • Salt and pepper
  • 1 onion, chopped fine
  • 1 green bell pepper, stemmed, seeded, and minced
  • 6 scallions, white parts minced, green parts sliced thin
  • 3 garlic cloves, minced
  • ¼ teaspoon cayenne pepper
  • 2 tablespoon all-purpose flour
  • 1 cup chicken broth
  • subheading: DOUGH:
  • 4 cups (20 ounces) all-purpose flour
  • 2 teaspoons salt
  • 1 teaspoon baking powder
  • 8 tablespoons vegetable shortening, cut into ½-inch pieces
  • 1 cup chicken broth
  • 2 large eggs, lightly beaten
  • 1 quart vegetable oil for frying
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer