Fried Shrimp Wontons

rasamalaysia.com

Mike Scott

I’m retired and have been cooking since I was 12. I love all kinds of food and will try most anything.

8 oz shelled and deveined raw shrimp

12 pieces wonton wrappers

oil, for deep-frying

4 tablespoons mayonnaise, for dipping

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subheading: Seasoning:

¼ teaspoon salt

½ teaspoon fish sauce

1 teaspoon sesame oil

3 dashes ground black pepper

Directions at rasamalaysia.com

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