https://www.copymethat.com/r/uJAucMEk2/mongolian-beef/
131504323
nyA10NI
uJAucMEk2
2024-04-28 21:56:18
Mongolian Beef
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Ingredients
- subheading: UNITS USM:
- subheading: SCALE:
- 1 pound flank steak, sliced into thin, bite-sized pieces
- ¼ cup cornstarch, divided
- 1 tablespoon oil
- ½ teaspoon ginger, minced
- 3 cloves garlic, minced
- ½ cup low sodium soy sauce
- ½ cup water
- ½ cup dark brown sugar
- ¼ teaspoon crushed red pepper flakes (optional)
- 1 bunch green onions, sliced into 1 to 2" sections
- Rice or rice noodles, to serve.
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Steps
Directions at hostthetoast.com
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