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Caprese Lasagna Roll Ups
Ingredients
  • 8 lasagna noodles , uncooked
  • 14 oz freshly shredded , low-moisture part skim Mozzarella cheese, divided
  • ¾ cup Ricotta cheese
  • 1 large egg white
  • ⅓ cup freshly , finely shredded Parmesan cheese (about 1 ¼ oz)
  • freshly ground black pepper
  • 3 to 4 medium Roma tomatoes , thinly sliced (about 1/6 inch thick slices)
  • ¼ cup chopped fresh basil , plus more for garnish
  • 1 cup marinara sauce , recipe follows
  • subheading: Simple Marinara Sauce:
  • 2 Tbsp extra virgin olive oil
  • ¼ cup finely chopped yellow onion
  • 2 cloves garlic finely minced
  • 1 (28 oz) can crushed tomatoes
  • salt and freshly ground black pepper to taste
Steps
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