https://www.copymethat.com/r/uGBuNMHlF/french-lentil-and-vegetable-soup/
132482794
SdyzqDW
uGBuNMHlF
2024-05-16 04:29:33
French Lentil and Vegetable Soup
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Ingredients
- 1 pound French green lentils, picked over and rinsed
- Boiling water
- ¼ cup extra-virgin olive oil, plus more for serving
- 3 large onions, chopped
- 3 medium garlic cloves, minced
- 2 large leeks, white and tender green parts only, chopped
- 1 tablespoon kosher salt, plus more for seasoning
- 1 ½ teaspoons freshly ground black pepper, plus more for seasoning
- 1 tablespoon chopped fresh thyme
- 1 teaspoon ground cumin
- 8 celery ribs, cut into ½-inch dice
- 6 medium carrots, cut into ½-inch dice
- 3 quarts chicken stock or low-sodium broth
- ¼ cup tomato paste
- 2 tablespoons dry red wine or red wine vinegar
- Freshly grated Parmesan cheese, for serving
Steps
Directions at foodandwine.com
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