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Miso Peanut Butter Cookies with Sesame & Chocolate
Ingredients
  • 2 cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 cup dark brown sugar
  • ¾ cup granulated sugar
  • 12 tablespoons (1 ½ sticks) unsalted butter, melted
  • ⅓ cup white miso
  • ⅓ cup sweetened crunchy peanut butter
  • 1 large egg, at room-temperature
  • 1 ½ teaspoons vanilla extract
  • 1 ½ cups dark chocolate chips
  • ¾ cup black sesame seeds
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