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Ingredients
  • 1 block tofu firm or extra firm tofu, pressed and cut into small cubes
  • 2 tbsp nutritional yeast
  • 2 tbsp miso paste
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 2 tbsp apple cider vinegar
  • 1 tbsp garlic powder
  • 1 tbsp dried oregano
  • 1 tsp Salt
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