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Homemade Vegan Pizza with Vegan Mozzarella
Ingredients
  • subheading: Pizza Dough:
  • 3 cups flour 360g
  • 1 packet of yeast (2 ¼ teaspoons/7g)
  • 1 tablespoon sugar
  • 1 ½ tablespoon olive oil
  • 1 cup warm water
  • ½ teaspoon salt
  • subheading: Vegan Cheese:
  • ½ head of cauliflower (10.5 ounces/300g)
  • 3.5 tablespoons tapioca flour
  • 1 tablespoon nutritional yeast
  • ½ teaspoon salt add to taste
  • ½ cup non-dairy milk unsweetened and no flavor
  • subheading: Pizza Sauce:
  • ¾ cup tomato sauce
  • ¼ teaspoon garlic powder
  • ¼ teaspoon parsley
  • ¼ teaspoon oregano
  • Pinch red pepper flakes
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