Easy Instant Pot Jambalaya

amindfullmom.com

Deb

1 12 ounce package al fresco Smoked Andouille chicken sausage sliced

1 teaspoon olive oil

1 small onion diced

1 red pepper diced

1 teaspoon minced garlic

1 15 ounce can diced tomatoes low sodium

1 ¼ cup chicken stock

1 tablespoon Cajun Seasoning

1 ½ cups white rice

2 teaspoons Worcestershire Sauce

1 teaspoon hot sauce

Directions at amindfullmom.com

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