Best Lemon Cranberry Cheesecake Bars

delish.com

Amy

subheading: CRANBERRY FILLING:

2 ¾ c. (285 g.) frozen cranberries (1 [10-oz.] bag)

½ c. (100 g.) granulated sugar

1 tbsp. cornstarch

1 tsp. finely grated orange zest

3 tbsp. fresh orange juice

¾ tsp. pumpkin pie spice mix

¼ tsp. kosher salt

subheading: CHEESECAKE BARS:

2 (8-oz.) packages cream cheese, softened

1 tsp. finely grated lemon zest

3 tbsp. fresh lemon juice

1 tsp. pure vanilla extract

¾ c. (150 g.) granulated sugar, divided

Cooking spray

2 (8-oz.) packages refrigerated crescent roll dough

2 tbsp. unsalted butter, melted

Note: Ingredients may have been altered from the original.

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