LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Make-Ahead Enchilada Breakfast Casserole
Ingredients
  • 1 lb bulk pork breakfast sausage
  • 8 eggs
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • 1 can (4.5 oz) Old El Paso™ chopped green chiles
  • 1 tablespoon butter
  • 1 package (11 oz) Old El Paso™ flour tortillas for burritos (8 inch)
  • 2 cups shredded Mexican cheese blend (8 oz)
  • 1 can (10 oz) Old El Paso™ mild enchilada sauce
  • Sour cream, sliced green onions, chopped fresh cilantro leaves, if desired
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer