https://www.copymethat.com/r/uBIu7y5d1/quiche-lorraine/
68336523
n67RenQ
uBIu7y5d1
2024-05-15 18:03:52
Quiche Lorraine
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Ingredients
- subheading: QUICHE CRUST - CHOOSE ONE:
- 1 homemade quiche crust (shortcrust pastry)
- 2 sheets shortcrust , thawed
- 1 prepared pie shell , fridge or frozen
- subheading: BACON FILLING:
- 1 tbsp / 15g butter
- 1 garlic clove , minced
- ½ onion, finely chopped (~½ cup)
- 200 g / 6.5 oz bacon, cut into small strips (1.5 x 0.5cm / ⅔" x 1/5")
- subheading: EGG MIXTURE:
- 4 eggs (~55 to 65g / 2 oz each)
- 1 ¼ cups (300ml) heavy cream (thickened cream) (Note 1)
- Pinch of salt & pepper
- subheading: CHEESE:
- 1 ¼ cups (125g) grated gruyere cheese (or tasty, cheddar, monterey jack)
- subheading: GARNISH (OPTIONAL):
- 50g / 2 oz bacon, chopped and cooked until golden
Steps
Directions at recipetineats.com
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