https://www.copymethat.com/r/u8QTrVeSX/chicken-and-dumplings-from-frozen-chicke/
82880860
rjuTH4A
u8QTrVeSX
2024-04-27 18:50:59
Chicken and Dumplings.. from Frozen Chicken..Ip. Includes Flat and Drop Dumplings Ip. Also, Instructions for the Slow Cook Cycle, 4 Hr On Hi/Normal
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Ingredients
- For the Soup.
- keep in mind that you may add more spices at the end when the chicken is done before the dumplings go in.
- 1 block of 4 frozen Chicken Thighs. 2 ½ to 3 lbs. (If using fresh see note towards the bottom. Use boneless skinless thighs if desired).
- 1 Onion chopped (1 ½ to 2 c)
- 2 Celery Stalks chopped (1 to 1 ½ c).
- 2 Carrots chopped (1 ½ to 2 c).
- ¾ tsp Italian Seasoning (if you like seasoning add the latter).
- ½ tsp Pepper.
- 1 tsp Salt
- 3 cups water. OR Chicken Broth… (more if you plan on doubling the dumplings recipe)
- 2 Tbsp Costco’s Better than Bullion Chicken.
- ¾ tsp of Mrs Dash Onion and herb Seasoning. (Or up the italian seasoning to 1 tsp and ¼ tsp Johnnies and ¼ Tony Chachere’s Creole, ¼ tsp garlicpowder)
Steps
Directions at homemakergeek.com
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